Daydreaming About Gourmet Food


Amazingly strong and tasty Soju and passionfruit cocktail at Jinjuu Soho

Its that time of the day where I count down to my lunch which I eat almost religiously at 12pm. During this time I often think about the culinary pleasures that have enriched my life and recently I’ve really been spoiling myself. My previous post hinted at my favourite travel destinations South Korea and Japan so this months I’ve sampled some of London’s finest Korean and Japanese cuisine. Firstly I finally made it to Jinjuu in Soho, the brainchild of TV chef Judy Joo, who also creates menu’s for Gordon Ramsey. This place is a far cry from many of the traditional restaurants I visited in South Korea with a trendy bar ( I spent my first night there dancing with the DJ), but the food is equally delicious. Jinjuu is the place for a modern fun night of signature Korean dishes such as Bibimbap and fried chicken ( I was surprised how popular fried chicken is in the country but its actually everywhere- and nothing like KFC thankfully!)





Then I headed to Tenshi in Angel (not on the same night- or even the same week!) for some heartwarming Japanese grub. I have moments when my stomach can only tolerate warm comforting food so I opted for Gyu Don- rice with thinly sliced cooked beef which I was surprised to see is very similar to bibimbap- I was clearly having a rice and beef craving. In comparison it was equally full of flavour absorbed beautifully by the veg (making me feel healthy) but the beef was slightly more thinly sliced which I loved. This place is not the best location for sufferers of food envy like myself. Even though I was craving hot food the sushi platters surrounding me looked spectacular and I couldn’t help but stare wide eyed. Will definitely be going back for Sushi.


Gyu Don


Octopus balls

Finally I had to mention some of my favourite treats at Broadway market where I do my market stall for . This is just a quick mention of a couple of things I’ve tried recently but over the past few months I’ve seen , tasted and LOVED so much of the food there so I will do a fuller post on it soon! For now here’s a taster.

Bad Brownie moved back to the school Yard just a few spots down from me so I couldn’t resist! I went for what is officially Londons best brownie, salted caramel flavour with a caramel layer!

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Who knew you could do so much with Marshmallows like making cakes and filling them with lemon curd. Dulci Bella are clearly experts!

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